Pecan vodka has a wonderful pecan flavor and a dark pecan color.
|Ingredients per 1000 ml (1 liter) of alcohol|
|Vanilla extract||10 ml|
- Pecan infusion. Break 275 g of pecans into smaller pieces and cover with 800 ml of 50% alcohol.
- Macerate for 3 weeks. Shake the jar every few days.
- Strain and filter.
- Add sugar syrup and extract.
- Bottle and age for one day.
- Mixing equal parts of 150 proof Everclear with 80 proof vodka results in 58% alcohol.