Hot Tuna And Cheese Sandwich

Hot tuna and cheese sandwich.
Ingredients
  • 1 can (6-1/2 or 7 ounces) tuna
  • 1/4 cup butter or margarine
  • 1 teaspoon prepared mustard
  • 6 slices bread
  • 1 tablespoon chopped onion
  • 1/2 cup chopped celery
  • 1 tablespoon chopped sweet pickle or sweet pickle relish
  • 1/4 cup mayonnaise or salad dressing
  • 6 slices cheese
  • Paprika
  • Parsley sprigs
Instructions
  1. Drain tuna. Flake.
  2. Cream butter and blend in mustard.
  3. Spread bread with mustard butter.
  4. Combine onion, celery, pickle, mayonnaise and tuna.
  5. Spread bread with tuna mixture and cover with cheese.
  6. Sprinkle with paprika.
  7. Place sandwiches on a cooky sheet, 15-1/2 x 12 inches.
  8. Bake in a very hot oven, 450° F, for 10 to 12 minutes or until cheese melts and bread toasts.
  9. Garnish with parsley.
Notes
Serves 6.

Available from Amazon

Make Sausages Great Again

Make Sausages Great Again packs an incredible amount of sausage making knowledge into just 160 pages. Rules, tips, standards, sausage types, smoking methods, and many other topics are covered in detail. It also contains 65 popular recipes. Official standards and professional processing techniques are used to explain how to create custom new recipes, and produce any type of quality sausage at home.

The Greatest Sausage RecipesThe Art of Making Vegetarian SausagesMeat Smoking and Smokehouse DesignPolish SausagesThe Art of Making Fermented SausagesHome Production of Quality Meats and SausagesSauerkraut, Kimchi, Pickles, and RelishesHome Canning of Meat, Poultry, Fish and VegetablesCuring and Smoking FishSpanish Sausages