Tuna And Rice

Tuna and rice.
  • 2 cans (6-1/2 or 7 ounces each) tuna
  • 2 tablespoons chopped onion
  • 2 tablespoons butter or other fat, melted
  • 2 tablespoons flour
  • 1-1/2 cups milk
  • 3/4 cup grated cheese
  • 3 cups cooked rice
  • Paprika
  • Chopped parsley
  • Cheese sauce:
  • 2 cups grated cheese
  • 1/3 cup milk
  • 6 drops Tabasco
  • 1/4 teaspoon prepared mustard
  • Melt cheese over hot water.
  • Add milk gradually, stirring constantly until sauce is smooth.
  • Add Tabasco and mustard; blend well.
  1. Drain tuna.
  2. Break into large pieces.
  3. Cook onion in butter until tender.
  4. Blend in flour.
  5. Add milk gradually and cook until thick, stirring constantly.
  6. Add cheese and heat until cheese melts.
  7. Stir in tuna; heat.
  8. Serve over rice.
  9. Top with cheese sauce.
  10. Garnish with paprika and parsley sprinkled over the top.
Serves 6.

Available from Amazon

1001 Greatest Sausage Recipes

1001 Greatest Sausage Recipes offers a collection of the world’s greatest sausage recipes. Finding a reliable recipe on the internet becomes harder every day. To gain income from advertising clicks, the majority of large web sites generate thousands of so-called “sausage recipes” and when people search for “sausage recipes” they usually get recipes of dishes with sausages, but not actually how to make them. Unfortunately, the vital information about meat selection, ingredients and processing steps is usually missing.

Home Production of Quality Meats and Sausages
Meat Smoking and Smokehouse Design
The Art of Making Fermented Sausages
Make Sausages Great Again
German Sausages Authentic Recipes And Instructions
Polish Sausages
Spanish Sausages
Home Production of Vodkas, Infusions, and Liqueurs
Home Canning of Meat, Poultry, Fish and Vegetables
Sauerkraut, Kimchi, Pickles, and Relishes
Curing and Smoking Fish
Making Healthy Sausages